Food Services
Sustainability Commitment
Diversity Food Services will be intentional in their efforts to advance the University of Winnipeg's commitment to sustainability. Diversity's choices to support sustainable environmental practices whenever possible will support the broader University goals of developing healthy communities. Visit Campus Sustainability for information on other programs on campus.
Using local suppliers whenever possible
Green Bean Coffee - fair trade, organic
Some of our local suppliers:
Bearcat Fisheries, Bothwell Cheese, Braman's Greens, Common Sense Natural Products, DeRuyck's Top of the Hill, Greenland Gardens, Harvest Moon Local Food Initiative, Heritage Lanes Natures Farm, Neva Hydroponics, Oak Island, Six Sprouts Farm, Stonewood Elk Farm, Tall Grass, The Waste Reduction Store, Samborski Garden Supplies
